Brunch Menu 200 Per Person

STARTERS

MISO SOUP
TOFU, SPRING ONION, WAKAME, BONITO

SEABASS CEVICHE
SEABASS, LECHE DE TIGRE, CHIVE OIL, SWEET POTATO,PERUVIAN CORN, CORIANDER

TRUFFLED SALMON ABURI
CORIANDER, SPRING ONION, JALAPENO, FLAMED TABLESIDE

NIKKEI CHICKEN GYOZA
BRAISED CHICKEN, SHRIMP, YUZU SWEETPOTATO, RED PEPPER PONZU

SPICY MAPLE SYRUP CHICKEN KARAAGE
NIKKEI RUB, GOCHUJANG, LIME, CORIANDER, JALAPENO

UNLIMITED SUSHI SELECTION

YASSAI MISO CRISPY SUSHI
SPICY MISO VEGETABLES, TAKUAN, SHISO CRESS

TRUFFLED AVOCADO ROLL
CUCUMBER, SESAME SEEDS, YUZU TRUFFLE SOY

SHRIMP TEMPURA ROLL
SESAME SEEDS, UNAGI SAUCE

SALMON CUCUMBER ROLL
SMOKED YELLOW ANTICUCHO EMULSION

SPICY TUNA ROLL
CUCUMBER, PICANTE EMULSION

CHOOSE ONE PER PERSON

SLOW COOKED BEEF
JAPANESE MUSHROOMS, SPICY MISO, PEA SHOOTS

SALMON FILLET DEN MISO
JALAPENO DRESSING, SHREDDED LETTUCE, RED CHILLI,YUZU

JAPANESE SESAME CHICKEN
YUZU, CORIANDER, SESAME SEEDS

ROBATA BUTTER CORN
ROCOTO CHILLI BUTTER, PARMESAN, CORIANDER

CHEF CHOICE DESSERT

FRIDAY AND SATURDAY 12 TO 4PM
BRUNCH MENU 200 PER PERSON